Arroz con Pollo

This Latin-style chicken and rice is comfort food at its finest. I chose to use a recipe from America’s Test Kitchen, which essentially means it will be fool proof and delicious. It may not be the quickest or easiest dish to make, but it is certainly worth the time and effort it takes to prepare. […]

Vietnamese Bowl

As you can probably tell from my last few posts, I’ve been on a one-bowl meal kick lately. This colorful bowl tastes as good as it looks. I chose tofu for the protein, but salmon, shrimp or chicken would be delicious too. I usually like a spicy peanut sauce for bowls like this, but I […]

Paella

Paella is a delicious Spanish dish of saffron-flavored rice and a variety of meats and shellfish. It is definitely impressive, and might be intimidating to make at home, but this recipe from America’s Test Kitchen somewhat simplifies the process while staying true to the dish’s heritage. No need for a paella pan for this recipe. You […]

Chicken and Vegetable Miso Soup

David was under the weather last week and I wanted to make a nourishing meal that would help him feel better, but I didn’t want to make boring ol’ chicken noodle soup. Think of this soup as chicken noodle’s more fun, flavorful and healthy cousin. I adapted the recipe to make it easier by using cooked rotisserie chicken instead […]