The Clint Eastood

  from: The Old-Fashioned makes: 1 cocktail Along with The Tree House, this has been my favorite old-fashioned from the book. I’m a sucker for almost anything that contains green Chartreuse. Here it adds complexity and a unique quality to this old fashioned which is nice with spicier rye versus bourbon. 2 ounces rye whiskey 1/8 […]

Crane Kick

  This tiki drink with Japanese whiskey is too strange to describe in words. I have tried to think of how to convey the flavors, so let me just say you should just try it for yourself and see. Is that intriguing? David and I both really liked it. I am slowly learning to like a peaty scotch, and I like how the […]

Corn ‘n’ Oil

I have searched online and through my library of cocktail books, but the origins of this cocktail are pretty elusive. I do know it hails from Barbados and beautifully showcases velvet falernum. The black strap rum gives this cocktail it’s crude oil hue, thus it’s name.  Perhaps not a name that makes you want to run to the liquor cabinet, […]