Pineapple Orange Punch

I have made this recipe with fresh squeezed OJ and organic pineapple juice, but this punch actually tastes better with plain ol’ Dole pineapple juice and store bought OJ. It is great for a party or a shower, has a beautiful apricot color, and tastes like a day at the beach. (Or in other words, sweet & tropical.) This punch recipe was given to me by my friend and neighbor April from when we lived in Cincinnati. It is a family recipe from her Grandma and thus called Grandma’s punch. My name for it is kind of boring, but the flavor is not!

makes approximately 2 quarts

3 cups orange juice (no pulp)
3 cups pineapple juice
1/3 cup triple sec
¾ cup apricot brandy
1 ½ cups white rum
2 tablespoons grenadine

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